Maria and Ricardos Gluten Free 6 inch Quinoa Flour Tortilla, 9.1 Ounce -- 6 per case

Maria and Ricardo’s Tortilla Tortilla Ready-to-use tortilla Made with quinoa flour, tapioca, potato starch, and avocado oil Oven-baked tortilla 100 calories per serving 0 g trans fat 0 mg cholesterol No added artificial flavor or color No artificial preservatives Dairy, egg, gluten, soy, and wheat free Made in facilities that also process soy and wheat Vegan Non-GMO Project verified Star-K Kosher certified 6 in. (15.24 cm) each 9.1 oz. (257.98 g) each 6 packs per case The Maria and Ricardo’s Quinoa Flour Tortilla can be used to make a scrumptious sandwich or fajita. Made with a blend of quinoa flour, tapioca, potato starch, and avocado oil, this tortilla is baked in ovens. With no artificial flavors, colors, or preservatives, the Maria and Ricardo’s tortilla is healthy. Available in 9.1-ounce packs, this bulk case will be great for cafes, diners, and food trucks. Quesadillas, Wrap Sandwich, Tacos. Ready to Eat - Best to warm slightly before use. Product should be stored at frozen temperatures (