Innovasian Cuisine White Sticky Rice, 2 Pound -- 12 per case.

Innovasian Cuisine White Sticky Rice Sticky Rice Sticky white rice Japanese style Medium grain Fully cooked Heat and serve Saves time and effort Keep frozen for later use 2 lb. (0.91 kg) each 12 packs per case The Innovasian Cuisine White Sticky Rice is great for various rice-based dishes, desserts, dumplings, and more. It is fully cooked and ready to heat and serve, saving time and effort. The bulk case with 12 packs of Innovasian Cuisine White Sticky Rice is ideal for restaurants, diners, and cafes. Preparation instruction: COLD CASE PROGRAM: Heat product to 165°F for at least 15 seconds, using instructions below. Then chill rice until it reaches 40°F for at least 15 seconds, transfer rice to display bowl then garnish and display in cold case. REHEATING FROM COLD CASE: Remove lid from bowl. Microwave on high for 2 ½ to 3 minutes or until internal temperature reaches 165°F. STEAMER: Cut off corner of polybag to vent steam. Place bag into steam-proof pan. Place pan into steamer. Steam for 15 minutes. Shake bag and return to steamer for an additional 15 minutes or until hot. MICROWAVE OVEN (1000 watts): Poke four holes in one bag to vent steam and place in a microwave oven. Heat on "High" for 6 minutes. Knead product in bag to ensure even heating. Heat an additional 5 minutes or until hot. Heating time may vary due to microwave wattage.