English Style Fish-In-Batter Diamond Cut Cod, 3 Ounce of 52-54 Pieces, 10 Pound.
Description
3 oz Battered Cod Diamond Cuts 3 oz Battered Cod Diamond Cuts Preparation instruction: COOKING INSTRUCTIONS FROM FROZEN: TO DEEP FRY: Preheat fryer to 360°F and fry for 3-3½ minutes. TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for about 20 minutes.For best results, flip halfway through baking. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.
Specs
| Manufacturer: | High Liner Foods Inc |
| GTIN: | 10073538042221 |
| SKU: | 204669 |
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