La Brea Bakery Country White Sourdough Oval Parbaked Bread Loaf, 16 Ounce -- 12 per case

La Brea Bakery Bread Sourdough Loaf Hearth-baked sourdough oval loaf Contains wheat Kosher Pareve certified Non-GMO Project verified Shelf life: 274 days 16 oz. (453.59 g) each 12 lb. (5.44 kg) total weight 12 packs per case The La Brea Bakery Parbaked Bread Sourdough White Oval Country Loaf makes a delicious addition to food preparations. This hearth-baked oval-shaped sourdough bread comes with a tender center and golden crust for taste and visual appeal. The bread loaf comes par-baked to save a lot of prep time and energy. The La Brea Bakery bread will be an ideal buy for convenience stores, supermarkets, and cafes. BREAD SOURDOUGH WHITE OVAL COUNTRY LOAF PARBAKED FROZEN 12/16 OZ. FINAL BAKED WEIGHT IS 14.5 OZ. RETAIL BAGS INCLUDED IN CASE. Preparation instruction: Bake from frozen in a preheated oven at 385 F for 10-12 minutes. Allow the product to cool down for 20 minutes before serving. When handling Non GMO breads, prepare and bake separately from other uncertified products and present for sale in the Non GMO bags provided. At all times limit the potential crossover of conventional ingredients with certified breads.