Simply Gold 5/16 Skin On Potato Fries, 5 Pound -- 6 per case.

Simply Gold Skin On Potato Fries Potato Fries Frozen, skin-on potato fries Made from yellow-fleshed potatoes Crispy bite and creamy interior Ideal for frying as well as baking 0 g trans fat 0 mg cholesterol Contains soy and its derivate Gluten free Vegan Lacto-Ovo Vegetarian Shelf life: 810 days 5 lb. (2.27 kg) each 6 packs per case The Simply Gold Skin On Potato Fries makes a delicious European-style potato snack. Ideal for serving alongside burgers and sandwiches, these fries with a crispy bite and creamy interior cooks faster saving time. Available in a bulk case of 6 packs, the Simply Gold Skin On Potato Fries are ideal for cafes, diners, and food trucks. Just potatoes. Just oil. Just right. Created from a yellow-fleshed, 100% Idaho potato, Simply Gold(R) Fries offers a creamy internal texture and natural skin-on appearance that is hard to resist. Simply Gold(R) meets a variety of back of house preparation needs with bake-or-fry flexibility and convenience. Preparation instruction: DEEP FRY: Preheat fryer to 345°F. Fill fryer basket no more than half full. Fry for 3 minutes. CONVECTION OVEN: Preheat oven to 425°F. Place single layer of frozen product onto full sheet pan. Bake for 11-16 minutes. STANDARD OVEN: Preheat oven to 425°F. Place single layer of frozen product onto full sheet pan. Bake for 14-19 minutes. COMBI OVEN: Preheat oven to 400°F. Set Fan to 75% and Steam to 50%. Place single layer of frozen product onto full sheet pan. Bake 10-13 minutes. Rotate pan half way thru cook time for more even bake. Simply Gold - Fries Gold 5/16" SC 6/5#-Skn