Campbells Low Sodium Cream of Mushroom Condensed Soup, 10.5 Ounce -- 12 per case.
Cream of mushroom soup Campbell's Mushroom Soup Ready-to-serve, low-sodium cream of mushroom soup Contains milk, soybeans, wheat, and its derivatives 10.5 oz. (310.52 ml) each 12 units per case The Campbell s Low-Sodium Cream of Mushroom Soup is a healthy substitute for those with sodium-restricted diets. This low-fat cream of mushroom soup is a good source of fiber. With quality mushrooms, garlic and cream, the Campbell's Mushroom Soup has 25% less sodium than the regular mushroom soup. Each bulk pack contains 12 units and is ideal for hospitals, school cafeterias, and office pantries. R&W CR MUSH-25%LS 10.5 OZ 12 CA Preparation instruction: "PLEASE SEE CONTAINER FOR PREPERATION INSTRUCTIONS "CAMPBELL'S CONDENSED SOUP CREAM OF MUSHROOM-LOW SODIUM
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
| Manufacturer: | Campbell Foodservice |
| GTIN: | 16681 |
| SKU: | 21355153 |
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