Double Red Provisions 4-1 Stew Beef Steak, 5 Pound -- 4 per case.

Beef Steak RR Stew 4-5 20# FROZEN BEEF STK STEW Preparation instruction: Thaw under refrigeration, in the shipping container at 32-40°F for 36 - 48 hours. For quicker results remove product from shipping container and place on sheet pans in the cry-o-vac packaging for 16-24 hours at 32-40°F. Shelf life is 2-4 days once thawed and kept in unopened package. Cook from thawed and do not microwave thaw. Cook within 1 hour after opening package. Keep raw meat separate from cooked meat and other foods to prevent any possible cross-contamination. Diced Meat should be simmered in some type of liquid (beef broth, water, red wine sauce, etc.) on the stove for at least 1 hour or until preferred tenderness is reached.