Stonefire Stone Baked Flat Bread -- 24 per case.

Stonefire Flatbread Flatbread Stone-baked flatbread Italian-style rectangular crust Light golden bottom With bubbles on surface Made from enriched wheat flour 150 calories per serving 0 g trans fat 0 mg cholesterol No artificial preservatives Contains wheat May contain eggs, milk, and soy Keep frozen for later use 24 packs per case The Stonefire Stone Baked Flatbread can be drizzled with a variety of toppings for a tasty Italian-style meal. Prepared from enriched wheat flour, this stone-baked flatbread has a light golden bottom. With no trans fat or cholesterol, it is a healthy option. This 24-pack bulk case of Stonefire flatbreads will be suitable for diners, cafes, and bakeries. Stonefire 6€ x12€ Thin Flatbread Crust Stonefire Artisan Flatbreads inspired by authentic Napoli tradition, stone baked. Preparation instruction: preheat oven to 425f. For a crispy crust, place flatbread on oven rack and heat for 8-10 mins or until cheese or toppings are melted and starting to brown. For softer crust, bake on baking sheet for 12-15 mins or until cheese is melted