Rosina Italian Style Oven Baked Beef Meatballs, 5 Pound Bags -- 2 per case

Rosina Italian Style Beef Meatballs Meatballs Fully-cooked, beef meatballs Oven-baked for an authentic taste Made with premium-quality ingredients Flavored with Italian spices 1 oz. (28.35 g) each meatball 5 lb. (2.27 kg) each bag 2 per case The Rosina Italian Style Oven Baked Beef Meatballs make a wholesome addition to soups, salads, pasta, and sandwiches. Made with premium-quality ingredients and flavored with authentic Italian spices, these meatballs can be heated directly from the frozen state saving prep time and effort. This bulk pack of Rosina Italian Style Beef Meatballs is ideal for cafes, diners, and food trucks. 1 oz. COOKED ITALIAN STYLE BEEF MEATBALLS Preparation instruction: BAKE: Heat oven to 350F. Place frozen meatballs in a single layer on baking pan for 15-20 minutes or until hot (THAWED: 12 minutes or until hot). STOVETOP: In saucepan place frozen meatballs in sauce on medium heat. Cover stir occasionally for 25-30 minutes or until hot. (THAWED: 20 minutes or until hot) . MICROWAVE: Microwave ovens vary greatly. Place frozen meatballs on microwave-safe dish. Heat 1 lb. on high for 2 minutes. Rearrange meatballs and heat on high for 1 additional minute (THAWED: Heat 1 1/2 minutes or until hot). Equipment varies heating time and temperature may require adjustment. Stir product before checking internal temperature. Internal temperature should be 160F. Thaw product under refrigeration.