Rich Products Pershing Rolling Pin Donut, 4.25 Ounce -- 36 per case.

Rich Pershing Donut Pershing Donut Ready-to-finish donut dough Made with yeast dough rolled in cinnamon smear Cut into disc coil shapes Irregular handmade shapes 460 calories per serving 0 g trans fat 0 mg cholesterol Contains eggs, milk, soy, and wheat KOF-K Kosher Dairy certified Frozen shelf life: 270 days Refrigerated shelf life: 0 days Ambient shelf life: 1 day 4.25 oz. (120.49 g) each 36 donuts per case The Rich Ready to Finish Yeast Raised Pershing Round Donut is a delicious breakfast or snack option suitable for all age groups. Made with yeast dough rolled in cinnamon smear, this Pershing donut is available in the shape of disc coils. Ideal for cafes, bistros, and diners, this bulk case contains 36 Rich Pershing donuts. Ready-to-finish yeast dough rolled in cinnamon smear and cut into disk coils. Bulk packed. Preparation instruction: * PLACE ON LINED TRAY AND THAW FOR 30-60 MINUTES. * GLAZING HOT METHOD: HEAT IN OVEN AT 375 F (190 C) FOR 2-3 MINUTES. DIP IN GLAZE. DRY FOR 10-15 MINUTES. * GLAZING COLD METHOD: DIP IN GLAZE. HEAT IN OVEN AT 375 F (190 C) FOR 1 MINUTE. DRY FOR 10-15 MINUTES. * GRANULAR, CINNAMON OR POWDERED SUGAR: HEAT IN OVEN AT 375 F (190 C) FOR 2-3 MINUTES. LET COOL FOR 3-5 MINUTES. ROLL IN SUGAR. * ICING: WARM IN OVEN OR MICROWAVE UNTIL THE ICING REACHES 110 F (43 C). DIP IN ICING. APPLY DESIRED FINISHERS. DRY FOR 5-10 MINUTES.