Original Philly Cheesesteak Frankly Philly Seasoned Beef Sandwich Slices, 4 Ounce -- 40 per case

Frankly Philly Seasoned Beef Sandwich Slices Sandwich Slices Heavily seasoned beef sandwich slices Includes a blend of selected domestic beef cuts Crafted from whole muscle beef Chunked, formed, and thinly sliced beef Blast-frozen to preserve freshness 15 g proteins per serving 0 g trans fat USDA Inspected and Passed Keep frozen for later use 4 oz. (113.40 g) each 40 packs per case The Frankly Philly Seasoned Beef Sandwich Slices contain a blend of selected domestic beef cuts. These beef sandwich slices are blast-frozen to preserve their freshness. The Frankly Philly seasoned beef sandwich slices are available in a bulk case, ideal for diners and restaurants. Seasoned Beef Sandwich Slices - Beef, Water & Binder Product - chunked, formed and sliced Preparation instruction: Heat griddle or large skillet to 350-400°F. Drizzle griddle with oil. Sautee steak slices until brown on one side, about 1 minute. Using a metal steak turner/spatula, flip the steak onto the other side, sprinkle with salt, pepper or your own blend of spices. Begin separating the steak slices (do not over chop) and thoroughly cook to a minimum temperature of 165°F where all raw beef color is gone.