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Beacon Street Cafe 51 Percent Whole Grain Cheese Stuffed Sticks -- 200 per case.
Beacon Street Cafe 51 Percent Whole Grain Cheese Stuffed Sticks -- 200 per case. thumbnail one Beacon Street Cafe 51 Percent Whole Grain Cheese Stuffed Sticks -- 200 per case. thumbnail two
Beacon Street Cafe 51 Percent Whole Grain Cheese Stuffed Sticks -- 200 per case. thumbnail three

Beacon Street Cafe 51 Percent Whole Grain Cheese Stuffed Sticks -- 200 per case.

Description

Cheese Stuffed Sticks Cheese Bread Sticks Ready-to-bake, cheese-stuffed'whole grain sticks Source of protein CN labeled 0 g trans fat No MSG added Contains milk, egg, soy, and wheat Keep frozen for later use Shelf life: 365 days 4.2 oz. (119 g) each 200 sticks per case Made with whole grain wheat and stretchy mozzarella cheese, the Beacon Street Cafe Cheese Stuffed Sticks make for deliciously fun snacks. Perfectly baked to a golden-brown color, these mozzarella cheese-stuffed sticks can be served with a dipping sauce on the side. The bulk pack of 200 cheese bread sticks is an ideal buy for cafes, food trucks, and cafeterias. BEACON STREET CAFÉ™ WG Cheese Stuffed Sticks Preparation instruction: COOKING INSTRUCTIONS FOR FOOD SAFETY AND QUALITY COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 160°F. Cook before serving. Prepare from frozen state. Oven Type Convection Preheat oven to 350°F, low fan. Place two frozen breadstick sheets on parchment lined full sheet pan. Bake for 13-15 minutes. Conventional Preheat oven to 350°F. Place one frozen breadstick sheet on parchment lined half sheet pan. Bake for 26-28 minutes. NOTE: Due to variances in oven regulators, cooking times and temperature may require adjustments. Refrigerate or discard any unused portion.BEACON STREET CAFÉ™ Breadsticks Cheese

Specs
Manufacturer:Schwans Food Service
GTIN:10072180733389
SKU:21203042
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