Flowers Foods Whole Grain English Muffin, 2 Ounce -- 72 per case

Flowers Foods Fork-Split English Muffin English Muffin Thaw-and-serve 51% whole grain English muffin Fortified with vitamins and minerals for added nutrition 0 g trans fat 0 mg cholesterol No high-fructose corn syrup Contains wheat and its derivate Nut free Frozen shelf life: 270 days Keep frozen for later use 12 muffins per pack 2 oz. (62.37 g) each 12.04 lb. (5.46 kg) total weight 6 packs per case Nutritious and delicious, the Flowers Foods Whole Grain English Muffin will be enjoyed by kids and adults alike. It is made with whole white wheat and corn meal for an authentic taste and texture. This fully baked fork-split muffin saves time and effort during multiple orders. It has a rough textured surface that readily absorbs butter and other spreads. The FSPL bulk frozen bread pack is ideal for educational institutions, convenience stores, and food trucks. 2 oz. English Muffins made with 51% Whole Grains. Preparation instruction: Product is fully baked. Thaw overnight in poly bag and serve.