Viking Nordica Unbreaded Haddock Loins, 10 Pound.
4 oz Unbreaded Haddock Loins 4 oz Unbreaded Haddock Loins Preparation instruction: COOKING INSTRUCTIONS: CONVECTION OVEN: Brush loins with melted butter or cooking oil. Sprinkle with bread crumbs and paprika. Place loins on a shallow pan or cookie sheet and bake for approximately 13-15 minutes in an oven preheated to 425°F. With a fork, test for doneness by flaking off loins. Do not overcook. CONVENTIONAL OVEN: Brush loins with melted butter or cooking oil. Sprinkle with bread crumbs and paprika. Place loins on a shallow pan or cookie sheet and bake for approximately 20 minutes in an oven preheated to 425°F. With a fork, test for doneness by flaking off loins. NOTE: COOK TO AN INTERNAL TEMPERATURE OF165°F MINIMUM
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
| Manufacturer: | High Liner Foods Inc |
| GTIN: | 00074638018546 |
| SKU: | 21261962 |
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