Smithfield Vacuum Pack Sliced Thick Cut Hickory Smoked Bacon, 16 Ounce -- 12 per case.

Smithfield Hickory Smoked Bacon Smoked Bacon Natural hickory-smoked bacon Thick cut slices 0 g trans fat USDA Inspected and Passed 16 oz. (453.59 g) each 12 packs per case The Smithfield Thick Cut Hickory Smoked Bacon adds a delicious smoked flavor to sandwiches, burgers, and wraps. It is made with USDA-inspected meat. This pre-sliced bacon saves prep time and allows ease of use. With 12 packs, the bulk case is suitable for restaurants, cafeterias, and supermarkets. Farmland Hickory Smoked Vac Bacon, 12/16 oz Preparation instruction: Convection Oven: Arrange bacon slices in single layer on sheet pan. Bake at 350 F. for 17 to 22 minutes or until crisp.; Flat Top Grill: Heat grill to 325 F. Arrange bacon slices in single layer on heated grill. Grill 8 to 12 minutes or until crisp, turning frequently.