Monsoon Kitchens Chicken Small Parfried Samosa Appetizer, 4 Pound -- 2 per case.

Monsoon Kitchens Chicken Samosa Chicken Samosa Chicken samosas All natural ingredients used No preservatives 0 g trans fat Contains wheat and its derivate 4 lb. (1.81 kg) each 2 bags per case The Monsoon Kitchens Chicken Samosas have crispy pastry shells stuffed with a mixture of chicken, onions, potatoes and peas combined with traditional Indian herbs and spices. These samosas contain no artificial ingredients and can be served as an appetizer or a side dish. The bulk case is ideal for parties, catering services and events. Another of India's favorite snacks, our Chicken Samosas are stuffed with a fragrant mixture of chicken, onions, potatoes, and peas, laced with traditional Indian herbs and spices. Every bite is a delight. Preparation instruction: Frying (Preferred): For best results always use clean oil. Dirty oil will make Samosas dark. The finished product should look golden in color. Do not thaw Monsoon Kitchens (MK) Chicken Samosas. Fry 30-40 Samosas at 350°F for 4-6 minutes until Samosas are golden brown. Remove Samosas intermittently from oil to prevent darkening. Try one Samosa to make sure they are heated thoroughly. Serve them hot with MK Tamarind Chutney. Oven heating: Do not thaw Samosas. Preheat oven at 350°F. Place frozen Samosas on a baking sheet. Heat at 350°F for 10-15 minutes. Try one Samosa to make sure they are heated thoroughly. Chicken Samosa - Small