Josephs Gourmet Pasta Angel Hair, 15.15 Pound -- 6 per case.

Josephs Gourmet Pasta Angel Hair Angel Hair Pasta Angel hair pasta Made with semolina flour Parcooked Keep frozen for later use 15.15 lb. (6.87 kg) each 6 packs per case The Joseph's Gourmet Angel Hair Pasta is made with semolina flour and whole eggs. It is par-cooked saving time and effort. The bulk case with 6 packs of Joseph's Angel Hair Pasta is ideal for restaurants, hotels, and cafes. Semolina flour blended with fresh whole eggs (par cooked) Semolina flour blended with fresh whole eggs (par cooked) Preparation instruction: KEEP FROZEN. COOK THOROUGHLY. For food safety and quality, product must be cooked to an internal temperature of 165°F. Cooking time may vary based on equipment and quantity cooked in equipment. Check for doneness using thermometer.