Trident Seafoods Alaska Salmon Burger - 4 Ounce Pieces, 10 Pound

Trident Seafoods Salmon Burger Salmon Burger Ready-to-cook salmon burger 0 g trans fat Source of protein and omega-3 Contains fish Keep frozen for later use 10 lb. (4.54 kg) total weight For a great tasting, healthy burger alternative, serve up delicious Trident Seafoods Wild Alaska Salmon Burgers. They’re made with wild, sustainable, ocean-caught whole fillets with no fillers and lightly seasoned with a delightful ‘just-off-the-grill,’ smoky flavor. The Trident Seafoods Unbreaded Alaska Salmon Burger is a pack of a ready-to-cook fish burger. Made with wild-caught ocean salmon, the burger is pre-seasoned with a secret blend of herbs and spices. Pre-prepared for convenience, these salmon burgers are great for quick service windows and takeaways. An ideal buy for cafes, bistros, and diners, the bulk case contains 10 pounds of Trident Seafoods salmon burger. 4 oz Wild Alaska Salmon Burger. Our wild Alaskan salmon are caught in the clear waters of the great Pacific Ocean. Here, the salmon feed on the abundant natural diet found in these pristine waters, which help produce their excellent natural flavor, firm texture, and attractive color. Pre seasoned with a delightful smoky flavor, mild taste. Preparation instruction: FLAT GRILL, PAN FRY, OR CHARCOAL GRILL TO MEDIUM HEAT (350°F), COOK FOR 4 TO 5 MINUTES ON EACH SIDE OR UNTIL COOKED THROUGH. PAN FRY: IN GREASED PAN, COOK OVER MEDIUM HEAT FOR 4 TO 5 MINUTES ON EACH SIDE, OR UNTIL COOKED THROUGH. CONVENTIONAL OVEN: PREHEAT TO 400° F, COOK FOR 9 TO 10 MINUTES ON EACH SIDE OR UNTIL COOKED THROUGH. CONVECTION OVEN: PREHEAT TO 350° F, COOK FOR 8 TO 10 MINUTES ON EACH SIDE OR UNTIL COOKED THROUGH. COOKING TIMES AND TEMPERATURES MAY VARY WITH EQUIPMENT AND LOAD. SALMON BURGER 4 OZ PARFRIED PORTIONS FROZEN