English Style Raw Fish-In-Batter Wedge Cut Cod, 5.33 Ounce of 25-35 Pieces, 10 Pound.

High Liner Foods Battered Cod Wedges Cod Wedges Battered cod wedges IQF to preserve freshness 15 g protein per serving 0 g trans fat Contains fish and wheat Kosher certified Shelf life: 18 months Keep frozen for later use 5.33 oz. (151.10 g) each 10 lb. (4.54 kg) total weight The High Liner Foods Battered Cod Wedges are ideal for preparing fish and chips recipes. These moist, flaky cod wedges come with a batter coating for a crispy texture. The High Liner Foods battered cod wedges can be baked or deep-fried and served with chips, dips, or sauces. This bulk case will be suitable for bistros, pubs, and diners. 5.33 oz Battered Cod Wedges Preparation instruction: COOKING INSTRUCTIONS FROM FROZEN: TO DEEP FRY: Preheat fryer to 350°F and fry for 5-6 minutes. TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-25 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.