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Trident Seafoods Wild Alaska Pollock Burger, 4 Ounce Pieces, 10 Pound

Trident Seafoods Wild Alaska Pollock Burger, 4 Ounce Pieces, 10 Pound

Description

Trident Seafoods Pollock Burger Pollock Burger Wild-caught Alaskan pollock burger patties 0 g trans fat 17 g protein per serving Contains fish May contain bones IQF to preserve freshness Keep frozen for later use 10 lb. (4.54 kg) total weight The Trident Seafoods Wild Alaska Pollock Burger are patties made from whole Alaskan pollock fillets. Ready to use, these pollock burger patties can be pan-fried, grilled, or barbecued, and served on breads, with a variety of condiments and side dishes. Ideal for restaurants, cafes, diners, hotels, and food trucks, this bulk case comes with 10 pounds of Trident Seafoods pollock burger. A great-tasting, sustainable alternative to standard beef burgers, Trident Seafoods Wild Alaska Pollock Burgers are the perfect choice for the fast-growing market segment looking for more nutritious restaurant offerings. Made from lightly seasoned once-frozen Wild Alaska Pollock fillets with no fillers, these burgers cook up quickly and easily, right from frozen. Preparation instruction: COOKING INSRUCTIONS:* COOK FROM FROZEN. GRILL OR BARBECUE: PREHEAT TO 350°F (MEDIUM HEAT). COOK 4 - 5 MINUTES ON EACH SIDE. CONVENTIONAL OVEN: PREHEAT TO 400°F. PLACE FROZEN BURGERS ON LIGHTLY GREASED BAKING SHEET, COOK FOR 9 - 10 MINUTES ON EACH SIDE. PAN-FRY: IN LIGHTLY OILED PAN, COOK OVER MEDIUM HEAT 4 - 5 MINUTES EACH SIDE. MICROWAVE COOKING IS NOT RECOMMENDED. *COOKING TIMES AND TEMPERATURES MAY VARY SUBSTANTIALLY. INTERNAL TEMPERATURE SHOULD BE AT LEAST 165°F. WE STRIVE TO PRODUCE A FULLY BONELESS PRODUCT. AS WITH ALL FISH, HOWEVER, OCCASIONAL BONES MAY STILL BE PRESENT.

Nutrition Facts
Amount Per Serving
% Daily Value*

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Specs
Manufacturer:Trident Seafoods Corp
GTIN:00028029218008
SKU:21275870
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