Perdue Farms Ready to Cook Turkey Breast Roast - Carving Handle, 6 Pound -- 2 per case.

Perdue Shenandoah Turkey Breast Roast Turkey Breast Roast Boneless turkey breast roast with an attached wing drumette Enhanced with 20% turkey broth marination 0 g trans fat 20 g protein per serving USDA Inspected for Wholesomeness Shelf life: 365 days Keep frozen for later use 6 lb. (2.72 kg) each 2 packs per case The Perdue Shenandoah Turkey Breast Roast is made using boneless turkey breast meat and has an attached drumette. With an authentic roasted flavor, this turkey breast meat is ready to use and can be served as a center of the plate, at carving stations, and in premium sandwiches. Ideal for hotels, diners, cafes, restaurants, and other eateries, this bulk case comes with 2 packs of Perdue Shenandoah turkey breast roast. SHENANDOAH Ready to Cook Turkey Breast Roast, Carving Handle, 20% Preparation instruction: Thaw in original plastic package in refrigerator for 2 to 3 days. Do not thaw at room temperature. Do not refreeze. Cooking: Preheat oven and remove plastic wrap before cooking. Cover with foil. Convection Oven Thawed at 325F for 2 hours and 15 minutes, or until internal temperature reaches 170 degrees. Conventional Oven Thawed at 350F for 2 hours and 30 minutes, or until internal temperature reaches 170 degrees. Remove foil for 30 minutes enable browning. Let stand 20-30 minutes for easier slicing. RTC CARVING HANDLE TURKEY BRST ROAST