Rosina Food Swedish Pork and Beef Meatball, 0.5 Ounce, 5 Pound bag -- 2 per case.

Rosina Swedish Meatballs Swedish Meatballs Fully cooked Swedish meatballs Made from beef and pork meat No preservatives 210 calories per serving Contains eggs, milk, mustard seed, soy, wheat, and their derivate USDA Inspected and Passed Keep frozen for later use 0.5 oz. (14.17 g) per meatball 5 lb. (2.27 kg) each 2 bags per case The Rosina Swedish Beef & Pork Meatballs will make a delicious meal option. Prepared from beef and pork meat, these oven-baked Swedish meatballs are seasoned for added taste. Fortified with protein, these meatballs make a healthy option for kids and adults alike. This bulk pack of Rosina Swedish meatballs is ideal for diners, school cafeterias, and bistros. 10# Cooked 1/2oz. Swedish Meatball Preparation instruction: BAKE: Heat oven to 350F. Place frozen meatballs in a single layer on baking pan for 15-20 minutes or until hot. STOVETOP: In saucepan place frozen meatballs in sauce on medium heat. Cover stir occasionally for 25-30 minutes or until hot. MICROWAVE: Microwave ovens vary greatly. Place frozen meatballs on microwave-safe dish. Heat 1 lb. on high for 2 minutes. Rearrange meatballs and heat on high for 1 additional minute. Equipment varies heating time and temperature may require adjustment. Stir product before checking internal temperature. Internal temperature should be 160°F.