Chef John Folse Hollandaise Sauce, 4 Pound -- 4 per case.
SAUCE, HOLLANDAISE FROZEN Preparation instruction: Stovetop: Place unopened frozen bag in boiling water for 20 to 25 minutes. Carefully remove bag from water, shake bag well, cut open and pour into serving dish. Microwave: Place unopened frozen bag in a microwave-safe container. Cut several 1/2 slits on top side of bag to allow steam to escape. Microwave on high for 7-10 minutes. Check for even heating. Cut open bag and pour into serving dish.
| Manufacturer: | Chef John Folse Foods |
| GTIN: | 00793302443698 |
| SKU: | 21397632 |
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