Otis Spunkmeyer Sweet Discovery Peanut Butter Cookies, 2 Ounce -- 160 per case

Otis Spunkmeyer Peanut Butter Frozen Cookie Dough Cookie Dough Ready-to-bake cookie dough 0 g trans fat Contains eggs, milk, peanuts, and wheat Made in facilities that also process soy and tree nuts Kosher Dairy certified Shelf life: 365 days Keep frozen for later use 2 oz. (56.70 g) each 160 pieces per case The Otis Spunkmeyer Peanut Butter Frozen Cookie Dough is a pack of delicious ready-to-bake cookies. Pre-prepared for convenience, this cookie dough saves valuable prep time and helps in quick kitchen-to-table service. An ideal buy for cafes, bistros, and dessert chains, the bulk case contains 160 Otis Spunkmeyer cookie dough pieces. FROZEN COOKIE DOUGH PEANUT BUTTER BULK BAG 1/160/2 OZ Preparation instruction: Place cookies on parchment paper. Cookie placement on a standard institutional 18" x 26" baking sheet as follows: Place 24 (4 x 6) cookies per sheet pan. Otis Oven: 280 F for 17-20 minutes. Commercial Convection Oven: 300 F for 12-15 minutes. Commercial Rack Oven: 300 F for 13-15 minutes. Residential Gas or Electric Oven: 325 F for 17-20 minutes. Cookies should cool for 20 to 30 minutes prior to removing from parchment paper. Properly baked cookies should have a golden brown color, should be firm on the outside and have a soft moist interior. Underbaked cookies will appear pale, slightly grey in the centre, greasy, and have a soft pliable texture. Overbaked cookies will appear medium brown to dark brown in color, and will have a firm to hard texture.