Pennant Foods Puff Pastry Dough Sheet, 26.6 Ounce -- 9 per case.

Pennant Foods Puff Pastry Dough Sheet Pastry Dough Frozen puff pastry dough sheet Contains wheat Made in a facility that also processes eggs, milk, and soy Kosher Pareve certified Frozen shelf life: 365 days Keep frozen for later use 26.6 oz. (754.10 g) each 15 in. x 23 in. (38.1 cm x 58.42 cm) each tray 9 trays per case The Pennant Foods Puff Pastry Dough Sheet is perfect for making a variety of dessert or breakfast recipes, like turnovers or puffs. This pastry dough puffs into a flaky, golden layered pastry with a made-from-scratch flavor. Each bulk case comes with 9 sheets of Pennant Foods puff pastry. PUFF PASTRY DOUGH SHEET 15"X23" TRAY BULK PACK 1/9/26.6 OZ Preparation instruction: INSTRUCTIONS FOR USE: 1. Thaw dough in plastic wrapper in cooler (35-40°F) for 24 hours. Make sure dough is completely thawed before sheeting. If taken directly from cooler, allow bulk dough to bench rest 30-45 minutes before sheeting. This will bring the dough to an ideal temperature range of 40-55°F. 2. Cover unused dough and place immediately in cooler; use within 48 hours. 3. Bake large items at 370-380°F until golden brown. Bake small items at 380-400°F until golden brown. PUFF PASTRY DOUGH SHEET 15"X23" TRAY BULK PACK 1/9/26.6 OZ