Jack Rabbit Great Northern Beans - 25 lb. package, 1 package per case

Jack Rabbit Beans Beans Great Northern beans White beans Slight nutty taste Good source of fiber and protein Low in sodium Allergen, cholesterol, and fat free OU Kosher certified Store in a cool, dry place 25 lb. (11.34 kg) each The Jack Rabbit Great Northern Beans can be used to make tasty soups, stews, and salads. These white beans have a slightly nutty taste and readily absorb flavors of other foods. Fortified with fiber and protein, these beans make a healthy option for kids and adults alike. This bulk pack of Jack Rabbit beans is ideal for diners, bistros, and cafeterias. Great Northern Beans Preparation instruction: Quick Soak: Rinse and sort beans in a large pot. To 1 lb. of beans (2 cups) add 8 cups hot water. Bring to rapid boil, boil for 2 minutes. Remove from heat. Cover and let stand 1 hour. Drain soak water and rinse beans. Overnight Soak: Rinse and sort beans in a large pot. To 1 lb. of beans (2 cups) add 8 cups cold water. Let stand overnight or at least 6 to 8 hours. Drain soak water and rinse beans. Cooking Directions: Add 6-8 cups of hot water to drained and rinsed beans. Simmer gently with lid tilted until desired tenderness is reached, about 1-1/2 to 2 hours. Jack Rabbit 25# Great Northern Beans