San J Gluten Free Reduced Sodium Vegan Tamari Soy Sauce, 5 Gallon.

Reduced Sodium Tamari Soy Sauce Soy sauce Contains soy Gluten free Vegan Kosher certified Non-GMO Project verified 0 g trans fat 0 mg cholesterol 5 gal. (18.92 l) pack Rich and thick, the San J Reduced Sodium Tamari will enhance the taste of soups, casseroles, and stir-fry dishes. It is made with 100-percent soybeans, salt, alcohol, and water that are fermented for up to 6 months to get a dark flavorsome sauce. This gluten-free soy sauce can be added to vegan preparations. The San J bulk tamari dipping sauce is ideal for diners, gourmet restaurants, and food trucks. Preparation instruction: Perfect for stir-fry, marinade, and as a dipping sauce. Great to add to soups, sauces, gravies, casseroles and dressings. San-J Reduced Sodium GF Vegan Tamari 5G