HC Brill Oatmeal Raisin Walnut Transmart Cookie Dough, 2 Ounce -- 240 per case.
OATMEAL RAISIN WALNUT COOKIE DOUGH TRANSMART 30# CS 2TS OATML RSN WALNT 240 Preparation instruction: 1) Cookies should remain frozen until ready to bake. 2) Place cookies 5x 3 on sheet pans with paper pan liners. 3) Allow to stand at roomtemperature 15 to 30 minutes before baking. 4) Baking time - Deck oven:375 F for 13 to 15 minutes. Rack oven: 350 F for 11 to 13 minutes. 5)Allow cookies to cool before removing from pans.
| Manufacturer: | CSM Bakery Products NA |
| SKU: | 1945770 |
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