Rosina Food Celentano Cheese Manicotti Pasta, 2.75 Ounce -- 72 per case.

Rosina Food Celentano Manicotti Pasta Cheese Manicotti Pasta Manicotti pasta filled with a blend of cheeses Contains eggs, milk, and wheat Keep frozen for later use Shelf life: 456 days 2.75 oz. (77.96 g) each 72 pieces per case The Rosina Food Celentano Cheese Manicotti Pasta is a pre-cooked dish of tender pasta sheets rolled with a delicious blend of cheeses. Filled with Ricotta, mozzarella, and Romano cheeses, this cheese manicotti pasta makes for a delicious and creamy main or side dish. It pairs well with a dipping sauce, garden salad, or hot soup. Ideal for restaurants, hotels, cafes, and diners, this bulk case comes with 72 pieces of Rosina Food Celentano manicotti pasta. 2.75 OZ. PRE-COOKED CHEESE MANICOTTI Preparation instruction: Do not thaw prior to cooking. Equipment may vary. Internal temperature should reach 160 F. All cooking instructions are from the frozen state; do not thaw product prior to cooking. Conventional Oven - Preheat to 400 F (205 C) Remove product from tray. Cover bottom of 2 inch hotel pan with your favorite sauce. Place desired amount of product in pan seam side down. Cover completely with sauce and aluminum foil. Bake for 50-60 minutes. Let stand for 10 minutes before serving. Convection Oven - Preheat to 325 F (165 C) Follow instructions stated above but bake for only 25-30 minutes.