Strauss Veal Rib Chops Frenched 4th 5th And 6th Rib, 12 Ounce -- 14 per case.

Strauss Veal Rib Chops Veal Chops Frenched veal rib chops Prepared from the 4th, 5th, and 6th rib Great for appetizers Keep frozen for later use 12 oz. (340.19 g) each 14 pieces per case The Strauss Frenched Veal Rib Chops are lean cuts of veal prepared from the 4th, 5th, and 6th rib. Full of flavor and French trimmed, these veal chops can be used to create a variety of dishes like pan-fried veal chops, lemon butter veal chops, and more. This bulk case of Strauss veal rib chops will be a great addition to any restaurant, hotel, or diner menu.