Advance Food Break Away Corned Beef, 4 Ounce -- 48 per case.

Advance Pierre Corned Beef Corned Beef Ready-to-grill corned beef Fully cured and marinated to enhance flavor Rich in protein 0 g trans fat Saves prep time and labor costs 4 oz. (113.40 g) each 48 slices per case The Advance Pierre Break Away Corned Beef is ready to grill. It is a fully cured classic corned beef marinated to elevate the flavor. Rich in protein and free from trans fat, it is a healthy choice. These pre-portioned slices save prep time and labor costs. With 48 slices, the bulk case is a great buy for restaurants, cafeterias, and bistros. Philly Freedom Gold(R) BreakAway(R) Corned Beef Midwestern Fully Cured Classic Corned Beef. Marinated to enhance flavor. Reduced Labor Costs--individual BreakAway(tm) products separate effortlessly while cooking. Control of Food Cost-- know the exact cost every time with individual portions and consistent costs. Easy and Cost-Efficient Preparation--goes from case to plate in less than three minutes. Increased Freezer Space--with versatile products that can be served in a variety of menu applications for breakfast, lunch and dinner, valuable freezer space is optimized. Increased Profits--combining low portion cost, reduced labor cost and Preparation type: GRILL Preparation instructions: Flat grill: preheat to 350 degrees f. Place frozen corned beef on grill. After the portion has cooked through about halfits thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Corned beef should have an evenly red appearance when completely cooked due to the curing process. Note: due to the curing process, corned beef is gray in color when in its raw, frozen state. Corned beef will turn red as it cooks.