Merckens Rainbow White Wafer Ambrosia, 50 Pound.

Merckens White Wafers White Wafers White confectionery wafers Suitable for molding, piping, and drizzling Made with sugar, milk, and vegetable oil Easy-to-melt coating Creamy vanilla flavor Smooth, silky texture With no waxy taste 80 viscosity rating Does not need tempering 550 calories per serving Kosher certified 50 lb. (22.68 kg) each The Merckens Rainbow White Confectionery Wafer Ambrosia can be used for molding, piping, and drizzling applications. Prepared using sugar, milk, and vegetable oil, these white wafers have a creamy vanilla flavor. It melts easily and has a smooth, silky texture with no waxy taste. This bulk pack of Merckens white wafers is ideal for bakeries, cafes, and restaurants. A case of this product contains 50lbs of Merckens White Confectionery Wafers Preparation instruction: Rainbow Confectionery Wafers should be heated to 115°F €“ 120°F for melting, then cooled to 98°F-102°F before use. Your melting method may vary depending on time, batch size, and personal style. A case of this product contains 50lbs of Merckens White Confectionery Wafers