Trident Seafoods SEA LEGS Lightly Breaded Crab Cake, 10 Pound

Trident Seafoods Lightly Breaded Crab Cake Crab Cake Lightly breaded crab cake Makes a good appetizer 0 g trans fat Contains eggs, milk, soy, wheat, and their derivate 10 lb. (4.54 kg) total weight The Trident Seafoods SEA LEGS Lightly Breaded Crab Cake makes a good appetizer that can be paired with various dips. It is made with a blend of wild Alaskan Pollock and real crabmeat. This bulk pack of Trident Seafoods Crab Cake is ideal for restaurants, diners, and cafes. Sea Legs® Seafood Crab Cakes make it easy to feature mouthwatering and affordable crab cakes on your menu. They're made with a combination of real crab and Sea Legs® surimi “ a delicate tasting crabmeat substitute made from mild, flaky Wild Alaska Pollock and real crabmeat. Individually quick frozen, these delicious crab cakes come ready to bake or fry and offer consistent portion control. Preparation instruction: COOK FROM FROZEN.; DEEP FRY - IN HOT OIL (350°F), COOK 3.5 TO 4 MINUTES.; CONVECTIONAL OVEN. PREHEAT TO 400°F, COOK FOR 13 TO 16 MINUTES.; CONVENTION OVEN - PREHEATED 425°F, COOK FOR 16 TO 19 MINUTES, COOK UNTIL THE INTERNAL TEMPERATURE REACHES 160°F OR HIGHER